Deli de San Honore

Great place if you're up for something different than the usual popular places. They offer a nice al fresco garden dining, and the staff were warm and attentive. Be sure to try the pork chop meal as it lives up to the rave reviews. We also enjoyed the pepperoni pizza, which was huge and could easily serve five persons. We ordered the spaghetti with sausage but found the sauce needing more reduction, still the flavor was there. Overall, I'd recommend for groups looking for something delicious and a nice place to dine in. Make reservations as they have limited seating, and like other Tagaytay restaurants, the place can get packed.

When we went there no pizza pa kaya we ordered. Herb porkchop and pan seared salmon. Herb porkchop is super good malasa ang meat. Salmon taste is also good but a bit overcooked un fish. Overall experience is great. Al fresco with lots of plant, so bring your mosquito repellant. Atmosphere is so nice that gives you that eating by garden feels

Went there for lunch. Given it's kinda outdoorsy. The place is a bit hot and humid. We're eating and sweating. There are no fans available, or something for the flies. Friendly staff. They should upgrade their parking space. I loved the porkchop. It's so tasty. I just don't like how there's so much fat in my piece haha but that's okay. Husband says the garlic rice is too much, you can opt with a plain rice instead it compliments well with just plain. The chicken is dry. The pasta is kinda bland tbh.

Oh, how I love this place. The ambience gives off rainforest, cavern, mossy, but not damp, with fairy-tale sprinkles all around it. I order the signature porkchop twice now. It's as plump, juicy, savory, and filling as ever! No regrets ordering it. The fat around just bursts into juices when you bite into it. The meat has flavors injected within them. Well seasoned and served hot with garlic rice and pickled cucumber as sides. I also tried their smoked bacon strip. Sweet, savory, and of course bacon-y! I can really taste/smell the smoke. Also served with rice and pickled cucumber. We had their mozzarella cubes as starters. I liked it. But not enough for me to describe it fully. Tried their iced tea, well worth it. Delicious and quenching! Sweet and lemony, but not the sachet taste. Sevice was excellent. Staff was friendly and attentive. They also serve here complementary bread and butter. Parking is not that much, roadside. This place is a "special trip" because it's not on the main road and you really have to go here just for the place. Well worth it though. They accept cash, gcash, bank transfer. Although a little bit on the expensive side, I wouldn't mind coming back again, not just daily. Around 600-800 per person. Food - 9/10 Place - 9/10 Price - 8/10 Service - 8/10 Overall I'd give it an 8.5. Solid would recommend you try it out yourself!

Celebrated our anniversary here and we looooved everything. Love the porkchop, indian butter chicken, and d’ deli pizza so much!!! Nagtake out din kami ng gouda cheesecake, and we really liked it. Love the ambiance as well, dala lang kayo off lotion. Hehe!